Redwood Apple Cider Vinegar 5L

Unlike some distilled and over-processed vinegars, Redwood Cider Vinegars are made via a natural aerobic acetation process using fresh, local, non-windfall apples.
They are neither filtered nor pasteurized, retaining the goodness of the vitamins, enzymes and minerals of the original apple source.
No chemicals, preservatives or additives are used.
With no withholding periods, Redwood Cider Vinegar achieves results with natural advantages. As a natural health remedy the science has not been fully quantified, however customer testimonials suggest that herbivores in particular benefit from the qualities that aid and stimulate the digestive system, for a healthier gut and better food absorption.